Organic Whole Wheat Stoneground Flour
Organic Whole Wheat Stoneground Flour
Description
Our organic whole-wheat flour is made from organic wheat grains through the stoneground method. By using a stoneground method, the wheat is not exposed to excessive heats and more nutrients remain in the product, unlike other refined wheat flours.
Wheat has been part a healthy staple diet in the history of humans. Wheat contains essential minerals, vitamins and fibers however, with excessive farming and time the quality of wheat and nutritional value has been deteriorating.
It is best to choose wheat that is organic and has had as little refinement as possible. Our organic whole wheat stoneground flour is a great option for that and provides fantastic nutrition for our sourdough starters, (also as part of our sourdough kits) along with our other organic flours.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.